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Class Timetable
Course
Product Development and Food Analysis
Subject Area / Catalogue Number
FOSC 3009 (Food Science)
Study Period
Study Period 2 - 2025
Study Period Key Dates
Enrol by Date
14 Mar 2025
Census Date
31 Mar 2025
Last Day Withdraw Grade
02 May 2025
Last Day Withdraw Fail Grade
16 May 2025
Option 1
An Option is a selection of available classes you can choose from when enrolling. You can only select classes from within the same Option.
Enrolment Class - Practical
Campus
Attendance
Component
Class Number
Class Size
Students Enrolled
Notes
Class Schedule
City East Campus
In Person
Practical
23577
20
2
Start Date
End Date
Day
Start Time
End Time
Room
Instructor(s)
07 Mar 2025
07 Mar 2025
Fri
02:10PM
05:00PM
CEA/P1-40
14 Mar 2025
14 Mar 2025
Fri
02:10PM
05:00PM
CEA/H3-02
21 Mar 2025
04 Apr 2025
Fri
02:10PM
05:00PM
CEA/P7-15
11 Apr 2025
11 Apr 2025
Fri
02:10PM
05:00PM
CEA/H3-02
02 May 2025
02 May 2025
Fri
02:10PM
05:00PM
CEA/P7-15
09 May 2025
09 May 2025
Fri
02:10PM
05:00PM
CEA/H3-02
23 May 2025
30 May 2025
Fri
02:10PM
05:00PM
CEA/H3-02
06 Jun 2025
13 Jun 2025
Fri
02:10PM
05:00PM
CEA/P1-40
Related Class 1 - Workshop
Campus
Attendance
Component
Class Number
Class Size
Students Enrolled
Notes
Class Schedule
City East Campus
In Person
Workshop
23578
20
2
Start Date
End Date
Day
Start Time
End Time
Room
Instructor(s)
07 Mar 2025
11 Apr 2025
Fri
09:10AM
12:00PM
CEA/P1-40
Dr Layla Mahdi
02 May 2025
13 Jun 2025
Fri
09:10AM
12:00PM
CEA/P1-40
Dr Layla Mahdi