Class Timetable

Sensory and Consumer Evaluation of Foods
FOSC 2004 (Food Science)
Study Period 5 - 2025

Study Period Key Dates

15 Aug 2025
31 Aug 2025
19 Sep 2025
17 Oct 2025
Option 1    An Option is a selection of available classes you can choose from when enrolling. You can only select classes from within the same Option.
Enrolment Class - Lecture
CampusAttendanceComponentClass NumberClass SizeStudents EnrolledNotesClass Schedule
City East CampusIn PersonLecture52536273 
Start DateEnd DateDayStart TimeEnd TimeRoomInstructor(s)
29 Jul 202516 Sep 2025Tue01:10PM03:00PMCEA/P5-34Dr Melissa Hewett
07 Oct 202504 Nov 2025Tue01:10PM03:00PMCEA/P5-34Dr Melissa Hewett
Related Class 1 - Practical
CampusAttendanceComponentClass NumberClass SizeStudents EnrolledNotesClass Schedule
City East CampusIn PersonPractical51949273 
Start DateEnd DateDayStart TimeEnd TimeRoomInstructor(s)
07 Aug 202528 Aug 2025Thu02:10PM05:00PMCEA/P1-40
07 Aug 202528 Aug 2025Thu02:10PM05:00PMCEA/P1-38
04 Sep 202504 Sep 2025Thu02:10PM05:00PMCEA/P7-15
11 Sep 202518 Sep 2025Thu02:10PM05:00PMCEA/P1-38
11 Sep 202518 Sep 2025Thu02:10PM05:00PMCEA/P1-40
09 Oct 202506 Nov 2025Thu02:10PM05:00PMCEA/P1-40
09 Oct 202506 Nov 2025Thu02:10PM05:00PMCEA/P1-38